... I'm currently making a cake for 100. 104 to be precise.
It will (hopefully, assuming everything works as planned) be a 2-tier square cake, with the bottom tier 12 inches square by 4 inches high and the top tier 8 inches square by 4 inches high. I have never attempted such an endeavor, but here's hoping!
Will post pictures later, again, assuming everything works as planned...
Friday, April 24, 2009
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