Monday, April 13, 2009

Easter baking

Inspired by my new favorite blog, Bakerella, I spent much of the weekend making easter cake pops and easter basket cupcakes. Check them out! I just love how round and fat all the cake pops turned out!

Herd of sheep

Fat chicks

Fat bunny butts!

Easter cupcakes all packed up and ready to go!

What I loved about the cake pops is that not only are they totally adorable, but they actually taste good! I find that a lot of the super cute baked goods are nice to look at, but not so nice to eat. With these, I got the best of both worlds.

I only hope the cupcakes turned out well. I usually make enough so I can try something before I give it away (to avert any disasters), but I only made just enough this time. I used my go-to lemon blueberry recipe, so I'm sure they were great, but you never know...

Posted by Clare at 8:55 AM
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5 comments:

  1. Anna Song BeeberApril 13, 2009 at 10:00 AM

    I LOVE the sheep. They are super cute!!!

    ReplyDelete
  2. kimApril 13, 2009 at 10:10 AM

    Your talent scares me.

    ReplyDelete
  3. ClareApril 13, 2009 at 8:22 PM

    Thanks guys ;-)

    I should have put pictures up of the baskets I did. I wrapped each stupid pop in its own wrapper, tied with raffia, and labeled each one. Then put styrofoam at the bottom of a galvanized tub, covered it with easter grass, and stuck the pops in all over. It looked really cute. Why didn't I photograph that?!

    ReplyDelete
  4. NatalieApril 13, 2009 at 8:34 PM

    Everyone who saw one at work today cooed and asked where they could get one. And yes. They are tasty.

    ReplyDelete
  5. JenniferApril 15, 2009 at 8:59 PM

    OH MY GOD they were so insanely good. I loved the chicks.

    ReplyDelete

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